Fresh Kumato Gazpacho Cultivalia
Black gazpacho, made with kumato tomatoes, different from the rest of the gazpachos you have tasted, let yourself be seduced by its freshness and flavour!
Black tomato (Spain) (75%), water, cucumber (Spain), pepper (Spain), extra virgin olive oil (3.8%) (Spain), salt (Spain), garlic (Spain), and vinegar (Spain).
Net weight: 1.000 ml
Average values per 100g.
|Energy value||211 KJ / 51 Kcal|
|... of which saturated||0.5 g|
|... of which sugars||2.9 g|
|Dietary fibre||0.97 g|
Contains vitamins: Vitamin A: 8% of NRV (Nutrient Reference Value) Vitamin C: 18.7% of the NRV (Nutrient Reference Values). Allergens: Exempt. Suitable for vegans. Gluten-free. Suitable for coeliacs. Made with extra virgin olive oil. Keep refrigerated between 0-5ºC