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Fresh gazpacho made with kumato tomatoes – a real delight for the senses! It is made with 100% natural ingredients, is vegan and gluten-free.
Ingredients
Black tomato (Spain) (75%), water, cucumber (Spain), pepper (Spain), extra virgin olive oil (3.8%) (Spain), salt (Spain), garlic (Spain), and vinegar (Spain).
Formats
Net weight: 1.000 ml
Nutritional information
Average values per 100g.
| Energy value | 211 KJ / 51 Kcal |
| Fat | 3.5 g |
| ... of which saturated | 0.5 g |
| Carbohydrate | 3.7 g |
| ... of which sugars | 2.9 g |
| Dietary fibre | 0.97 g |
| Protein | 0.6 g |
| Salt | 0.8 g |
Additional information
Contains vitamins: Vitamin A: 8% of NRV (Nutrient Reference Value) Vitamin C: 18.7% of the NRV (Nutrient Reference Values).
Allergens: Exempt. Suitable for vegans. Gluten-free. Suitable for coeliacs. Made with extra virgin olive oil. Keep refrigerated between 0-5ºC
